Plan Approval Alcohol (PA) Additional Information/Findings 830 S Broadway Broadway Bar

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4 Plan Approval Alcohol (PA) Additional Information/Findings 830 S Broadway Broadway Bar Spirited Ventures 3, Inc (A) 830 S Broadway 515 W 7th Street #300 Central City Planning Area Los Angeles, CA Zone: [Q]C5-4D-CDO-SN D.M: 127-5A20 ANJAC Fashion Building, LLC (O) C.D: S Broadway, Penthouse Fl. Legal Description: Lot 16, BLK 51, Huber Tract Los Angeles, CA FE Design & Consulting (R) 327 East 2nd Street, Suite 222 Los Angeles, CA REQUEST A Plan Approval to allow the continued sale and dispensing of a full line of alcoholic beverages for on-site consumption in conjunction with an existing 3,626 square-foot bar having live entertainment. BACKGROUND The subject property is a level, rectangular parcel of land made up of a Fraction of Lots 1 and 2 with a 60 foot frontage along the east side of Broadway. The total lot size is approximately 9,945.1 square feet. The property is developed with a twelve-story, 106,560 square foot mixed-use building built in 1927 which houses the subject bar with residences above. The property was first permitted to sell alcoholic beverages through ZA (CUB)(ZV). Broadway Bar, the subject bar, opened in In 2010, ZA (CUB)(CUX) was approved to continue the sale of alcohol and add live entertainment and dancing. This CUB had a 6-year term limit which will end in July of The purpose of this application is to renew this entitlement but without the request for dancing. Other than the request to remove dancing, no changes are proposed to the existing CUB. 1

5 Broadway Bar is one of the bars from Cedd Moses and the 213 Nightlife team, who are also behind nine other downtown LA bars and restaurants. Moses was an important part of the renaissance of the historic core, and his establishments are known as well-run, reputable drinking places which maintain positive relationships with their neighbors and LAPD. Broadway Bar has an elegant and vintage interior meant to evoke the 1940s and 1950s. The bar has a centerpiece circular bar, ground floor and mezzanine seating, and two smoking patios which face Broadway. The spacious bar also has a DJ booth and the bar has both resident and guest DJs. As mentioned, there are no proposed changes except for the removal of the dancing. The table below illustrates the proposed changes: Previous Approval ZA (CUB)(CUX) New Approval ZA (CUB)(CUX)(PA1) Square Footage 4,267 Square Feet 3,626 square feet (per C of O) Hours of Operation Mon-Fri 3 p.m. to 2 a.m. Same Sat-Sun 10 a.m. to 2 a.m. Type of Alcohol Full line Same Patron Seats 60 Same Patron Occupancy Not mentioned 241 per C of O Patron Dancing Permitted through CUX Request is being removed Live Entertainment Permitted Same Happy Hour Prohibited by the city, though not Remove this condition enforceable ABC License Type 48 Same Food None Same Security Minimum of one guard during Same operating hours until 30 minutes after closing Length of Grant 6 years 10 years SURROUNDING PROPERTIES The adjoining and abutting property to the north is zoned [Q]C5-4D-CDO-SN and is developed with a surface parking lot and a one-story take-out pizza restaurant. This parcel is part of the same ownership as the subject property. The adjoining property to the west, across Broadway is zoned [Q]C5-4D-CDO-SN and is developed with a 6-story building. 2

6 The adjoining and abutting property to the south is zoned [Q]C5-4D-CDO-SN and is developed with a 12- story building with a ground floor theater and offices above. This parcel is part of the same ownership as the subject property. The adjoining and abutting property to the east, across Francis Court, is zoned C5-4D and is developed with a 4-story multi-tenant building. This parcel is part of the same ownership as the subject property. CIRCULATION Broadway adjoining the property to the west is a Modified Avenue II dedicated to a width of 80 feet and improved with curb, gutter and sidewalk. RELATED PRIOR CASES Subject Property: Case No. ZA (CUB)(ZV) - On September 30, 2004, the Zoning Administrator approved a conditional use permit for the sale and dispensing of a full line of alcoholic beverages for on-site consumption, in conjunction with a proposed 4,267 square-foot bar/lounge seating 203 patrons, located at 830 South Broadway. The Zoning Administrator also approved a variance to permit required parking through lease in lieu of a recorded covenant for 20 parking spaces. Case No. ZA (CUB)(CUX) - On June 17, 2010, the Zoning Administrator approved a conditional use permit for the sale and dispensing of a full line of alcoholic beverages for on-site consumption and a conditional use to permit public dancing and live entertainment all in conjunction with an existing bar. This grant had a 6-year term which is coming to an end on July 2, Surrounding Properties: Case No. ZA (CUB) - On September 23, 1987, at 802 S Broadway, the Zoning Administrator approved the sale and dispensing of a full line alcoholic beverages for on-site consumption in conjunction with dancing and live entertainment in a two story plus basement exposition hall, bar and nightclub with a catering restaurant accommodating approximately 850 patrons, with hours of operation from 6 p.m. to 1 a.m. Sunday through Thursday and from 11 a.m. to 4 a.m. Friday and Saturday. Case No. ZA (CUB) - On May 28, 2010, the Zoning Administrator approved a conditional use to permit a full line of alcoholic beverages for on-site consumption and dancing with live entertainment, located at the Tower Theater building at 218 West 8th Street and 802 South Broadway. 3

7 Case No. ZA (CUB) - On February 26, 1988, at 849 South Broadway, the Zoning Administrator approved a conditional use to allow the sale and dispensing of a full line of alcoholic beverages for on-site consumption and cafe entertainment, in conjunction with a restaurant with a maximum occupancy load of approximately 942 persons. Case No. ZA (CUB) - On August 10, 2001, at 842 South Broadway, the Zoning Administrator approved a conditional use to permit the sale and dispensing for consideration a full line of alcoholic beverages as a use accessory to the operation of a theater. Case No. ZA (CUB) - On March 16, 2010, the Zoning Administrator approved a request to continue the sale and dispensing of a full line of alcoholic beverages for on-site consumption with a Type 47 license, in conjunction with a theater. Case No. ZA (CUE) - On August 6, 2007, at 105 West 9th Street, the Zoning Administrator approved a conditional use to allow the sale of beer and wine for on-site consumption within an existing restaurant. Case No. ZA (CUB) - On September 8, 2009, at 107 West 9th Street, the Zoning Administrator approved a conditional use to permit a beer and wine only in an existing 883 square-foot restaurant. Case No. ZA (CUB) - On April 16, 2010, at 840 S Spring, the Zoning Administrator approved a request to allow beer and wine in an existing restaurant that accommodates 89 patrons with the hours of operation from 7 a.m. to 12 midnight, daily, located at 840 South Spring Street. Case No. ZA (CUB)(CUX) - On August 18, 2009, at 849 South Broadway, the Zoning Administrator dismissed a conditional use permit for public dancing in conjunction with a roof top pool lounge/special events center; denied, a conditional use permit for public dancing in conjunction with a basement restaurant; approved a conditional use permit to allow on-site sales and consumption of a full line of alcoholic beverages in a 9,694 square-foot basement and a 5,275 square-foot ground floor restaurant; and approved a conditional use to permit the on-site sales and consumption of beer and wine in a 1,370 Squarefoot ground floor café/bistro, and a conditional use to permit off-site sales of beer and wine only in a 1,635 square-foot retail gourmet store. Case No. ZA (MCUP)(CUX)(ZV) On April 5, 2016, at 801 S Broadway, the Zoning Administrator will hear a request for a Master Conditional Use Permit for 16 establishments to sell a full line of alcohol in 12 restaurants, 1 rooftop bar, 2 wine bars, and 1 hotel restaurant with guest room service; a request for patron dancing on the roof deck/restaurant/bar; and a request for a zone variance to allow the use of an uncovered outdoor rooftop dining area in a C5 zone, to permit an overnight dog boarding facility in a C5 4

8 zone, to permit an increase in FAR beyond the limited 6 to 1 ratio, to allow the proposed retail and business uses to occupy greater than 100,000 s.f. of floor area, and to permit parking deviations as well as to allow mechanical parking lifts in the building basement. Case No. ZA (CUB)(CUX) On August 6, 2013, at 802 S Broadway, the Zoning Administrator approved a Conditional Use to permit the sale and dispensing of a full line of alcoholic beverages for on-site consumption, in conjunction with a theater and lobby and two bar/lounges and a Conditional Use to permit public dancing, in conjunction with a theater. Case No. ZA (CUB) - On October 7, 2011, at South Broadway and West 9th Street, the Zoning Administrator approved a Conditional Use Permit to allow the sale of a full line of alcoholic beverages for onsite consumption in conjunction with the operation of a 6,650 square-foot restaurant. Case No. ZA (CUB) - On March 21, 2012, at 840 S Spring, the Zoning Administrator approved a Conditional Use Permit to allow the sale and dispensing of a full line of alcoholic beverages for on-site consumption and off-site sales, in conjunction with an existing 3,643 square-foot restaurant accommodating a total of 116 patrons and having hours of operation from 9:00 a.m. to 2:00 a.m. daily. Case No. ZA (CUB) - On February 27, 2014, at 820 S Spring, the Zoning Administrator approved a Conditional Use Permit to allow the sale and dispensing of a full line of alcoholic beverages for onsite consumption in conjunction with the operation of a hotel including: a 3,250 square-foot 86-seat restaurant and a 10-seat bar on the ground floor with live entertainment, from 6:00 a.m. to 2:00 a.m. daily; two patio dining areas, including 8 seats on the Main Street sidewalk and 10 seats on the Spring Street sidewalk, from 7:00 a.m. to 10:OO p.m., daily; and room service, and in-room access cabinets for the 14 guest rooms, with a full line of alcoholic beverages, 24 hours, daily. GENERAL CONDITIONAL USE FINDINGS i. That the project will enhance the built environment in the surrounding neighborhood or will perform a function or provide a service that is essential or beneficial to the community, city, or region. The subject establishment is located in the Historic Core Downtown, which is characterized by mixed-use art deco and beaux arts buildings. The area has seen a renaissance in recent years as more young and affluent residents are moving into the area. As a result, a variety of entertainment and dining venues have established themselves in the area in order to be in close proximity to this prospective clientele. Broadway Bar was one of the first such establishments and as such was an integral part of the rejuvenation of the downtown core. Hospitality venues are necessary for the development of a vibrant urban life and it follows that certain accommodations ought to be made in order to reinforce their attempts at remaining viable in the long run. 5

9 One such accommodation is an approval for alcoholic beverages. Broadway Bar is a well-known and reputable bar that serves both the residents and the many workers and tourists who come to the area daily. ii. That the project s location, size, height, operations and other significant features will be compatible with and will not adversely affect or further degrade adjacent properties, the surrounding neighborhood, or the public health, welfare, and safety. The project is an existing bar within an historic structure. The bar first opened in 2005 and it has become part of the local community and the revitalization of Broadway. This application is simply a renewal of the existing entitlements, and this application will reduce the impact of the bar by removing the entitlement for dancing. The applicants are established hospitality operators who own and operate nine other downtown bars and restaurant. Broadway Bar has a comprehensive security program which ensures that the establishment is compatible with the neighborhood and does not degrade the public health, welfare, or safety. iii. That the project substantially conforms with the purpose, intent and provisions of the General Plan, the applicable community plan, and any applicable specific plan. There are eleven elements of the General Plan. Each of these Elements establishes policies that provide for the regulatory environment in managing the City and for addressing environmental concerns and problems. The majority of the policies derived from these Elements are in the form of Code Requirements of the Los Angeles Municipal Code. Except for those entitlements described herein, the project does not propose to deviate from any of the requirements of the Los Angeles Municipal Code. The Land Use Element of the City's General Plan divides the city into 35 Community Plans. The Central City Community Plan designates the property Regional Center Commercial land uses, and the property is zoned C2-4D. The subject property is therefore planned and zoned for commercial uses. The proposed request for the continued sale of alcohol is consistent with the Community Plan, including Objective 2-4.1, Promote night life activity by encouraging restaurants, pubs, night clubs, small theaters, and other specialty uses to reinforce existing pockets of activity. (Central City Community Plan, Page III-7). The Community Plan further states that, the viability of Downtown Los Angeles will depend to a large extent on the continued economic growth and development of the city as a whole. In order to accomplish this, both the public and private sectors must establish a strategy that will create a positive business climate, attract private investment, create and retain jobs, and provide a safe and attractive environment for everyone (Central City Community Plan, Page I-16). The Historic Core has changed due to the increase in residential activity that has occurred over the past twenty years. Shoppers, diners, and evening revelers come to the area to shop, to eat, and to relax. The subject establishment will continue in this tradition and will pride itself on its ability to provide a nightlife option to its patrons. 6

10 ADDITIONAL FINDINGS i. Explain how the proposed use will not adversely affect the welfare of the pertinent community. The Historic Core depends upon projects like this in order to keep it viable in the long run as a center for business as well as to draw a steady flow of investment into the neighborhood. The Community Plan echoes this idea when it states that it can act to establish goals and policies which effect the physical environment making it more inviting for tourists, workers, shoppers, and business investment (Central City Community Plan, Introduction, Economic Development, Page I-17). The bar has been desirable to the public convenience and welfare as it is near both residential and commercial uses and is zoned for such. As stated above, the subject location is situated in a diverse and important area of the community where people come to live, work, and play. This brings foot traffic and attention to the area which, in turn, results in a safer and desirable neighborhood. ii. Explain how the approval of the application will not result in or contribute to an undue concentration of such establishments. The site is currently licensed to sell alcohol and this request does not include any upgrade to the license privileges at the site. Therefore, this request will not have any impact on the concentration of alcohol licenses. iii. Explain how the approval of the application will not detrimentally affect nearby residential zones or uses. There has been a bar at the site since 2005, and there have not been any disciplinary actions by either the city or the state. This bustling section of downtown has many late-night establishments and this location is an important part of the downtown hospitality scene. Most area residents moved to downtown because they desire an amenity such as a bar. Therefore, this bar provides an amenity to these residents. The bar is run by established and reputable operators who do not cause any undue negative impacts on local residents. QUESTIONS REGARDING THE PHYSICAL DEVELOPMENT OF THE SITE a. What is the total square footage of the building or center the establishment is located in? The bar is inside of a 106,560 s.f. building. b. What is the total square footage of the space the establishment will occupy? The establishment is 3,626 s.f. 7

11 c. What is the total occupancy load of the space as determined by the Fire Department? The posted occupancy load is 241 occupants. d. What is the total number of seats that will be provided indoors? Outdoors? There are 60 indoor seats and no outdoor seats. e. If there is an outdoor area, will there be an option to consume alcohol outdoors? Yes. f. If there is an outdoor area, is it on private property or the public right-of-way, or both? Private property. i. If an outdoor area is on the public right-of-way, has a revocable permit been obtained? N/A g. Are you adding floor area? If yes, how much is enclosed? Outdoors? No. h. Parking i. How many parking spaces are available on the site? None. ii. Are they shared or designated for the subject use? N/A iii. If you are adding floor area, what is the parking requirement as determined by the Department of Building & Safety? N/A 8

12 iv. Have any arrangements been made to provide parking off-site? There is a surface parking lot on the adjoining lot where staff and patrons can self-park. 1. If yes, is the parking secured via a private lease or a covenant/affidavit approved by the Department of Building & Safety? Note: Required parking must be secured via a covenant pursuant to LAMC E 5. A private lease is only permitted by a Zone Variance. N/A 2. Please provide a map showing the location of the off-site parking and the distance, in feet, for pedestrian travel between the parking area the use it is to serve. N/A 3. Will valet service be available? Will the service be for a charge? N/A i. Is the site within 1,000 feet of any schools (public, private or nursery schools), churches or parks? See attached sensitive use list. j. For massage parlors and sexual encounter establishments, is the site within 1,000 feet of any other Adult Entertainment Businesses as defined by LAMC B17? N/A QUESTIONS REGARDING THE OPERATION OF THE ESTABLISHMENT a. Has the use been discontinued for more than a year? No. b. What are the proposed hours of operation and which days of the week will the establishment be open and Proposed Hours of Alcohol Sales? 9

13 Proposed hours of operation and alcohol sales are from 3 p.m. to 2 a.m. Monday to Friday and 10 a.m. to 2 a.m. Saturday and Sunday. c. Will there be entertainment such as a piano bar, dancing, live entertainment, movies, karaoke, video game machines, etc? Please specify: Note: An establishment that allows for dancing needs a conditional use pursuant to W.18. Yes, the establishment offers live entertainment. Although the establishment currently has the approval for dancing, this request is being removed for this new approval. c. Will there be minimum age requirements for entry? If yes, what is the minimum age requirement and how will it be enforced? Yes, as this is a bar, all patrons must be 21 years of age to enter. d. Will there be any accessory retail uses on the site? What will be sold? No. e. Security i. How many employees will you have on the site at any given time? The number of employees varies depending on how busy the bar is. During non-peak hours, the bar operates with 2 employees and 1 security guard. During peak hours, the number can increase to as many as 8 employees and 6 security guards. The applicant and on-site manager(s) shall comply with all applicable laws and conditions and shall properly manage the facility to discourage illegal and criminal activity on the subject premises and any accessory parking areas over which they exercise control. All employees involved with the sale of alcoholic beverages have completed the Los Angeles Police Department "Standardized Training for Alcohol Retailers" (STAR). ii. Will security guards be provided on-site? Yes. 1. If yes, how many and when? Anywhere from 1 to 6 depending on how busy the bar is. 10

14 iii. Has LAPD issued any citations or violations? If yes, please provide copies. No. f. Alcohol i. Will there be beer & wine only, or a full-line of alcoholic beverages available? Full line. ii. Will fortified wine (greater than 16% alcohol) be sold? Yes. iii. Will alcohol be consumed on any adjacent property under the control of the applicant? No. iv. Will there be signs visible from the exterior that advertise the availability of alcohol? No. v. Food 1. Will there be a kitchen on the site? No. 2. Will alcohol be sold without a food order? Yes. 3. Will the sale of alcohol exceed the sale of food items on a quarterly basis? Yes. 4. Provide a copy of the menu if food is to be served. N/A 11

15 vi. On-Site 1. Will a bar or cocktail lounge be maintained incidental to a restaurant? The entire establishment is a bar. a. If yes, the floor plans must show the details of the cocktail lounge and the separation between the dining and lounge facilities. N/A. 2. Will off-site sales of alcohol be provided accessory to on-site sales ( Take Out )? No. a. If yes, a request for off-site sales of alcohol is required as well. N/A. 3. Will discounted alcoholic drinks ( Happy Hour ) be offered at any time? Yes. vii. Off-Site 1. Will cups, glasses or other containers be sold which might be used for the consumption of alcohol on the premises? N/A. 2. Will beer or wine coolers be sold in single cans, or will wine be sold in containers less than 1 liter (750 ml)? N/A. viii. Contact the CA Department of Alcoholic Beverage Control (ABC) regarding its requirements. 12

16 CALDERA BILL (CA Business and Professions Code Section and ) a. Is this application a request for on-site or off-site sales of alcoholic beverages? Yes, on-site. i. If yes, is the establishment a bona-fide eating place (restaurant) or hotel/motel? No. 3/9/16 DG 13

17 8th St Broadway 9th St Broadway PHOTO KEY Broadway Bar 830 S Broadway, Los Angeles, CA North

18 1 2 Broadway, facing subject site. Direction: Southeast Broadway, facing subject site. Direction: South 3 4 Broadway, facing subject site. Direction: East Broadway, on the side walk along subject site. Direction: East

19 5 6 Broadway, on the sidewalk along subject site. Direction: Southwest Broadway, on the sidewalk along subject site. Direction: Southwest 7 8 Broadway, on the sidewalk along subject site. Direction: Northeast Broadway, on the sidewalk along subject site. Direction: Northeast

20 9 10 Broadway, on the sidewalk facing parking lot. Direction: South Parking Lot, facing parking lot on Broadway. Direction: Southeast Parking Lot, facing parking lot on alley. Direction: Northwset Alley, on the alley along subject site. Direction: Northeast

21 13 Alley, on the alley along subject site. Direction: Southwest

22 BROADWAY PROJECT INFORMATION LEGAL DESCRIPTION SITE ADDRESS : 830 S. BROADWAY ZIP CODE : PIN NUMBER : 127-5A AREA (CALCULATED) : 9,945.1 (SQ.FT) THOMAS BROTHERS GRID : PAGE 634-GRID E5 ASSESSOR PARCEL NUMBER : TRACT : HUBER TRACT MAP REFERENCE : M R BLOCK : BLK 51 LOT : 16 ARB (LOT CUT REFERENCE) : NONE MAP SHEET : 127-5A20 SUBJECT BAR 830 S BROADWAY PROPERTY (NOT A PROPERTY (NOT A PROPERTY (NOT A COMMUNITY PLAN AREA AREA PLANNING COMMISSION NEIGHBORHOOD COUNCIL JURISDICTIONAL : CENTRAL CITY : CENTRAL : DOWNTOWN LOS ANGELES COUNCIL DISTRICT : CD 14 - JOSE HUIZAR CENSUS TRACT # : LADBS DISTRICT OFFICE : LA METRO PLANNING & ZONING PROJECT INFO. 9TH ST ALLEY EXISTING 12-STORY BUILDING 834 BROADWAY (NOT A PROPERTY (NOT A PROPERTY (NOT A PROPERTY (NOT A 8TH ST SPECIAL NOTES ZONING ZONING INFORMATION GENERAL PLAN LAND USE : NONE : [Q]C5-4D-CDO : ZI-2385 GREATER DOWNTOWN HOUSING INCENTIVE AREA : ZI-2408 BROADWAY : ZI-2374 LOS ANGELES STATE ENTERPRISE ZONE : ZI : REGIONAL CENTER COMMERCIAL BROADWAY BAR GENERAL PLAN FOOTNOTES : YES HILLSIDE AREA : NO BASELINE HILLSIDE ORDINANCE : NO BASELINE MANSIONIZATION ORDINANCE SPECIFIC PLAN AREA : NO : NONE SUBMITTAL HISTORIC PRESERVATION REVIEW : YES POD - PEDESTRIAN ORIENTED DISTRICT : NONE CDO - COMMUNITY DESIGN OVERLAY : BROADWAY NSO - NEIGHBORHOOD STABILIZATION OVERLAY : NO SIGN DISTRICT : NO STREETSCAPE : BROADWAY ADAPTIVE REUSE INCENTIVE AREA : NONE ELLIS ACT PROPERTY : NO SPRING ST CRA - COMMUNITY REDEVELOPMENT AGENCY : CITY CENTER REDEVELOPMENT PROJECT CENTRAL CITY PARKING : YES DOWNTOWN PARKING : YES BUILDING LINE : 5 PROJECT INFORMATION MAIN ST TYPE OF USE : BAR TYPE OF ALCOHOL : TYPE 48 HOURS OF OPERATION TOTAL AREA TOTAL SEATING OCCUPANCY LIVE ENTERTAINMENT DANCING : 3 P.M. TO 2 A.M. MON TO FRI AND 10 A.M. TO 2 A.M. SAT AND SUN : 3,626 S.F. : 60 SEATS : 241 OCCUPANTS : YES : NO SHEET NO.

23 21'-7" 11'-1" STORAGE BAR 34'-5" 14'-3" 16'-3" '-8" 39'-2" 5'-1" OPEN TO BELOW COVERED PATIO MEZZANINE LOUNGE 34'-3" 11'-4" ' 6'-4" OPEN TO BELOW MEZZANINE LEVEL FLOOR PLAN '-4" 27'-9" 26'-5" 6'-8" D.J BOOTH LOUNGE AREA BAR COVERED PATIO (E) ROLL-UP DOOR 29'-7" PROJECT INFO. BROADWAY BAR SUBMITTAL '-10" MEN 40 50'-5" 41 OCCUPANT LOAD SUMMARY: (AS PER TABLE CBC) 5'-9" WOMEN WALK-IN COOLER STORAGE MAIN LEVEL FLOOR PLAN & MEZZANINE LEVEL FLOOR PLAN 18'-4" 57'-8" TOTAL OCCUPANTS = SHEET NO. MAIN LEVEL FLOOR PLAN