Index. Springer International Publishing Switzerland 2016 M. Peris-Ortiz et al. (eds.), Wine and Tourism, DOI /

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1 A Accommodation, 16, 23, 29, 37, 43, 45, 64, 88, 92, 94, 109, 129, 135, 143, 184, 204, 233, 234 Agritourism, 129 American grapes, 196, 200, 202 Analysis of citations, 263 Appellation, 20, 29, 32, 169, 212, 218, 219, , 225 Articles, 260, 261, , 268, 269, 271, 272 Association, 17, 21, 30, 33, 36, 45, 59, 60, 71, 73 75, 78, 82, 83, 96, 101, 108, 110, 117, 143, 148, 149, 154, 155, 196, 204, 212, , 243 Authentic cultural experience, 151 Authenticity, 42, 44, 50, 111, 124, 184, 192, 220 B Bibliographic data, 263 Bibliometric analysis, Bibliometric methods, 270 Bicycle tours, 79 Bierzo DO, 251, 252 Biodiversity, 16 17, 19, 21, 23, 232, 234, 235 BioDiVine, 19, 21 Book chapters, 264, 265 Brand, 12, 21, 30, 44, 59, 60, 62, 80, 82, 83, 89, 108, 118, 126, 128, 136, 137, 153, 203, 204, 206, , , 235 Brazilian market, 196, 200 Burgundy, 20, 21, 50 54, 72, 73, 134 Business results, 2, 3, 5, 6, 8 10, 12, 13 C Canada, 124, 187, 217, 219, , 225, 227, 262 Canadian wine, 217, 227 Catalonia, 21, 22, 115 Cellar(s), 16, 18 23, 29, 30, 61, 63, 99, 129, 135, 138, , 153, 177, 221, Champagne, 21, 22, 29, 44, 73, 154, 211, 212, 215, 216, 218 Citations, 263, 265 Cluster, 21, 31, 73 75, 78, 83, 130, Collective action, 28, 33 34, 37, 80 Collective brand, 80, 82, 83 Colonization process, 199 Competitive advantage, 2, 7, 11, 12, 110, 131, 203, 234 Complex combinations, 198 Consumer, 42, 43, 80, 83, 88, 96, 110, 125, 134, 135, 139, 158, 165, 186, 197, 199, 203, 204, , , 234, 235, 252, 260, 262 Cooking, 135, 164, 168, , 178, 183 Cooperation, 31, 32, 34, 37, 45, 54, 61, 67, 83, 84, 94, 111, 117, 119, 126, 136, , 157 Creative economy, 151, 152, 156, 158 Creative tourism, 17 18, 149, 151, 157 Critical quality factors, 3, 4, 10, 12 Cross-disciplinary perspective, 232 Cross sectional, 253 Cruise operator, 102 Culinary tourism, 227 Springer International Publishing Switzerland 2016 M. Peris-Ortiz et al. (eds.), Wine and Tourism, DOI /

2 276 Cultural authenticity, 124 heritage, 32, 35, 97, 99, 100, 118, 124, 126, 130, 163, 164, 177, 178, 182, 244 scenic touring, 182 Culture, 20, 28, 29, 32, 42, 44, 54, 67, 72, 74, 101, 108, 125, , 143, 151, 153, 156, 163, , 183, 185, 221, 222, 232, 234, 239 Culture food, 178 Culture of wine, 74, 125 Customer results, 3, 5, 8, 10, 11 D Demarcated regions, 123, , 130 Denomination of origin, 72, 75, 76, 78, 82, 191 Designation of origin, 1 13, 20, 60, 61, 65, 113, 118, 182, 191, 218, 249, 251, 252, 254, 256 Destination image, 88, 96, 148, 185 management, 45 marketing, 221, 227 tourism, , 227 Discovery, 19, 45, 58, 72, 110, 125, 166, 170, 174, 175, 177 D.O. Monterrei, 4, 10, 12, 13 Douro river, E Econometric, 252, 253, 272 Economic sustainability, 234 EFQM model, 10 Elsevier publishing, 260, 263 Empirical study, 164, 262 Enogastronomic, 73, Enotourism, , 115, 116, 118, , 271, 272 Enotouristic activity, 63, 67 Enotourists, 64, 65, 73, 108, 111, Environment, 2, 4, 12, 16, 17, 21, 23, 28, 30, 42, 43 Environmental management, 243 Europe, 17, 41 43, 50, 54, 58, 59, 75, 83, 92, 101, 113, 115, 124, 126, 135, 136, 164, 167, 219, 260 European grapes, 75, 196 European program, 21 Events, 17, 32, 41 55, 63, 71, 79, 83, 116, 123, 129, 135, 147, 150, 156, 175, 185, 200, 201, 206, 232 Index Experience, 15, 28, 30, 41 55, 58, 71 84, 88, 97, 100, 102, 108, 111, 117, 124, 134, 144, 149, 156, 158, 163, 168, 170, 182, 214, 220, 227, 235, 260 Extremadura, 107, 109, 113, , 269 F Food beverage establishment, 184, 186, 191 tourism, 43 45, 169, 172 wine tasting, 182, , 191 Foodies, 42, 43, 50, 55 France, 1, 15, 17, 19 21, 44, 50, 51, 54, 72, 73, 94, 124, 134, , 164, 187, 204, 244, 262, 272 Franciacorta, 44 51, 54 G Gastronomic allegories, 165 atmosphere, 165, 166, 175, 176, 178 discourses, 165 tourism, 109, 111, 167 Gastronomy, 17, 29, 35, 42, 67, 73, 110, 115, 117, 118, 125, 143, 151, 152, 155, , , 260 and wine, 113, 125, , 260 and wine tasting, 182 Google trends, , 254 Gourmet tourism, 164, 165, 174, 175, 178 Governance, 149, 158, 233, 239 Grape exhibitions, 154 Grapes tastings, 152, 157 H Heritage, 15, 17, 19, 32, 35, 42, 46, 65, 71 74, 80, 89, 90, 92, 96, 97, , 108, 115, 118, , , 163, 164, 175, 177, 178, , 189, 191, 196, 233, 235, 239, 244 High altitude fine wines, viniculture, , 206, 207 Historical and cultural heritage, 32, 35, 97, 99, 100, 118, 124, 126, 130, 163, 164, 177, 178, 182, 244 Historic buildings, 54 Hotel ships/hotel boats,

3 277 I Identity, 4, 32, 42, 44, 54, 60, 88, 110, 111, 118, 125, 129, 130, 148, 155, 157, 158, 175, 178, 214, 233 Indication of origin, 72, 75, 76, 82 Innovation, 3, 7, 11, 12, 17, 31, 126, 131, 136, 157, 165, 198, 213 Intangible cultural heritage, 163, 164, 177, 178 Interaction, 30, 31, 34, 36, 43, 100, 103, , 149, 151, 172, 178, 186, 226, 227, 233 International literature, 263 Interviews, 74, 139, 140, 148, 155, 167, 199 Italian immigrants, 75, 196, 199 Itinerary, 45, 97, 99 J Journal, 213, 260, 261, 263, 264, , 272 K Keyword, 263, , 272 Montilla-Moriles DO, 253 Motivation, 28 30, 109, 130, 136, 152, 165, , 260 N National brand, 213, 218, 221, 224, 227 Natural landscape, 42 Nautical wine tourism, 103 Navarra DO, 253 Network, 16 21, 29, 32 36, 43, 66, 67, 73, 78, 83, 101, 103, 125, 126, 131, , 182, 197, 252 New World, 58, 71, 83, 124, 135, 136, 207, , 262, 272 O OECD, 17 Oenological tourism, 124 Old World, 71, 83, 144, , Ordinary Least Squares, 254, 256 L Label, 16, , , 236, 238, 239 Landscape, 15 23, 28, 30, 32, 34 36, 42, 54, 67, 71 73, 79, 80, 83, 84, 89, 116, , , 135, 141, 164, 165, 168, 169, 176, 206, 234, 239, 243, 244 Landscape touring, , 135 Learning process, 165, 169 Level of satisfaction, 12, 58, 59, 65, Levels of implementation, 4, 6, 9, 10 Literature review, 5, 59, Local and regional development, 124 Local communities, 42, 43, 50, 55, 80, 148, 157 Local cuisine, 45, 124, 125, 138 Local development, 59, 88, 103, 150, 239 Local products, 34, 36, 42, 58, 175 Luxury, 15, 16, 213, 218, 220 M Management, 2, 19, 28, 45, 60, 78, 109, 125, 149, 166, 203, 234, 262 Management processes, 234, 239 Market, 1, 18, 28, 42, 60, 73, 92, 108, 130, 134, 148, 164, 182, 196, 211, 233, 252, 260 Marketing mix, 144 Mediterranean diet, 163, 174, 177, 178 Midwest region of Santa Catarina, Monterrei Wine Route, 1 13, 62 65, 67 P Paradigm of socio-spatial formation, 198, 199 Penedès, 18, 20, 22, 23, 72, 250 People results, 3, 5, 6, 8 11 Performance, 2, 7, 11, 12, 33, 47, 83, 88, 92, 158, 220, 233, 238 Picking grapes, 80 Place, 20, 29, 34, 42, 44, 54, 55, 61, 64, 66, 72, 79, 90, 91, 97, , 108, 111, 115, 116, 129, 130, 135, , 147, , 157, 158, 163, 164, 166, 167, 169, , , 188, 192, 201, 212, 213, 222, 224, 234, 272 Planning, 22, 28, 33, 54, 61, 74, 79, 110, 116, 139, 142, 144, , 156, 186, 268, 270 Portugal, 19, 21, 64, 65, 72, 73, 88 90, 94, 95, 97, 99, 101, 102, , , 141, 142, 144, , 187, 188, 190, 201, 267 Portuguese region of the Alentejo, Product Club of Wine Routes, 59 Profile of the Enotourists, Programme, 88, , 111, 116, 117, 126, 143, 233, , 240, 241, 243, 244 Programming, 96, 98, 100, 101 Published articles, 264, 265, 269 Purchasing behaviour, 217, 235

4 278 Index Q Quality, 1 13, 15 23, 32, 34, 35, 42, 44 46, 59 61, 65 67, 80, 82, 83, 89, , , 118, 125, 130, 150, , 157, 178, 184, 185, 188, , 196, 197, , 207, , 218, 220, 224, 225, , , 243, 249, 263, 272 R Refworks, 261, 264 Region, 4, 17, 27 37, 43, 58, 72, 88, 109, 123, 134, , 165, , , 211, 233, 249, 260 Regional cuisine, 64, 183, 184 Regional development, 27 37, 74, 124, 208, 262 Regional tourism, 32, 115, 126, 127, 148, 204 Relational geography, 31 Relationship marketing, 144 Resources, 2 7, 9, 11, 12, 37, 42, 43, 59, 60, 88, 89, 94, 96, 99, 101, 102, 108, 109, 111, , 118, 125, 126, 130, 131, 137, 150, 184, 203, 220, 223, 232, 233, 237, 241, 244, 270 Restaurants, 22, 29, 30, 45, 47 49, 58, 60 67, 78, 111, 129, 135, 136, 148, 164, 173, 175 Results, 2 6, 8 13, 18, 21, 44, 59, 62, 94, 96, 113, 116, 125, 131, 134, , 182, 189, 192, , 213, 215, 234, 235, , 261, Rías Baixas DO, 253 Ribera del Duero DO, 253 Ribera del Guadiana Wine Route, Rioja, 21, 50 54, 72, 111, 115, 116, 250, 253 Rioja Alavesa, 116, 253 River cruise, 88, 95 98, River tourism, 91, 103 Route, 1 13, 31 37, 41 55, 57 67, 73, 90, 97, , 126, 129, 131, , 192, 197, 208, 272 Rueda, 250 Rural areas, 15, 17, 18, 41 43, 50, 54, 55, 58, 59, 61, 108, 127, 129, 135, 260, 261 Rural region, 43, 110 S Santorini, , , 172, Satisfaction, 7, 8, 10 12, 58, 59, 65, , 144, Scientific journals, 261, 263, 272 Scientific productions, 260, 263, 265, 271 Scopus database, 260, 263, 264, 268 Search activity, Segmentation, 74, 118, 134, 138, 203, 262 Self-completion questionnaires, 139 Setúbal, Setúbal Peninsula Wine Route, Skills, 3, 29, 108, 125, 165, 169, 174, 177, 178, 233 Slow food, 184 Social networks, 66, 67, 182, 252 Social sustainability, 28, 108, 158, , 238, 239, 242 Society results, 3, 5, 6, 8 11 Somontano DO, 251, 253 Spain, 1 13, 15, 17, 19 21, 50, 51, 54, 57 67, 72, 88 90, 94, 95, 97, 99, , 124, 125, 137, 138, 187, 218, 249, 250, 252, 254, 262, 267, 269, 271, 272 Spain brand, 108, 118 Spanish System of Touristic Quality (SSTQ), 59 Sparkling wine, 75, 76, 79, 80, 147, 154, 155, 201, 205, 206, , , , Special tastings, 80 Stakeholders, 3, 45, 54, 94, 103, 140, , 168, 172, 175, 178, 231, 233, 234, 237, 243 Supply, 32, 33, 46, 59 61, 63 67, 71 73, 78 80, 83, 91, 92, 94, 102, 111, 124, 126, 127, 135, 151, 164, , 198, 201, 234, 262 Survey, 4, 7, 8, 10 12, 20, 21, 65, 130, 138, 152, 167, 187, 188, 217, 225, 252, 254 Sustainability assessment, , 244 metrics, Sustainable tourism, 16, 17, 233, 268, 270 Sustainable viticulture, Sustainable viticulture frameworks, Sustained development, 126 SWOT analysis, 59, 63, 65, 67 T Tangible components, 30 Temporary residents, 165, 166, 175, 177, 178 Territorial perspective, 28 resources, 244 sustainability, 27 32, 34, 36 37, , 242

5 279 Territory, 17 19, 23, 28, 29, 31 36, 41 46, 49 51, 53 55, 72, 75, 88, 89, 108, 111, 125, 129, 149, 150, 158, , 238, 239, 243 Terroir, 20, 23, 42, 44, 51, 54, 55, , 130, 202, 223, 243 Thermometer, Times series, 253 Total Quality Management (TQM), 2 Tourism demand, 35, 80 83, 93, 182, 227 development, 15, 18, 19, 23, 29, 32, 58, 72, 115, 126, 127, 165, 166, 177, 269, 271, 272 experience, 41 55, 88, 99, 158 supply, 32, 63, 78 80, 91, 126, 127 wine feasts, 153 Tourist experience, 34, 42, 46, 83, 97, 99 flow, 44, 46, 50, 54, 80, 82, 83, 205 itineraries, 128 profile, 65, 144 and regional products, 35, 36, 67, 135 Tradition, 17, 20, 31, 34, 36, 45, 51, 54, 108, 113, 115, 116, 124, 131, 136, 197, , 231, 234, 272 Traditional regions, 72 Tradition and local ethos, 124 Travel, 43, 45, 64, 78, 94, 103, 134, , , , 172, 174, 178, 182, 185, 191, 200, 226, 260, 268, 270, 272 Travel agencies, 45, 64, 78, 134, 138, 139, , 200 Typical products, 46, 54, 116, 156, 168, 183 U Utiel-Requena DO, 253 V Vale dos Vinhedos, Vineyards, 16, 18 23, 27, 30, 32, 33, 35, 36, 48, 49, 51, 53, 55, 57, 60, 63, 64, 72, 75, 79, 80, 88, 89, 99, 102, , 113, 116, 117, 125, 126, , 134, 137, 138, 164, 167, 168, 171, 173, 191, 196, 200, , 206, 207, 211, 220, 222, 223, 226, 234, 235, , 262 Viniculture, 124, 125, , , , 212 Vinsseaux Traditionnel, 213, 221, 225, 227 W Weighted least squares (WLS), 255, 256 Wine companies, 204 events, 32, 41 55, 63, 71, 116, , 175, 177, 185, 186, 200, 201, 206, 232, 270 industry, 27, 29, 32, 71, 75, 78, 134, 135, 164, 196, 201, 203, 204, 207, 212, 217, 219, 223, 227, , 237, , 261 landscape, 32, 80 market, 1, 19, 84, 201, 262, 272 production, 18 20, 22, 29, 31, 58, 60, 75, 90, 115, 124, 137, 139, , 197, 198, 201, 204, 208, 214, 218, 227, 262 region, 19, 28, 30 32, 43, 45, 50, 54, 60, 72 74, 80, 83, 84, 88 90, 101, 102, 109, 117, 127, 129, , , 204, 233, 235, 243, 244, 262 route of Spain, 115 routes, 28, 32 37, 41 55, 58 61, 63, , 125, 126, 129, 134, 135, 137, 139, 143, 144, 186, 249, 250, 254, 261, 262 run, 79 tastings, 53, 79, 111, 144, 169 territories, 72 therapy, 79, 116 and tourism, 27, 29, 36, 71, 123, 137, 143, 233, 260 tourist, 28, 30, 31, 57 67, 73, 124, 129, , , 164, 165, 178, 191, 226, 235, 249, 262 Wineries, 2, 27, 45, 57, 71, 108, 124, 134, 164, 197, 218, 234, 249, 262 Winescape, 30, 80 Wine tourism destination, 28, 30, , 135, , 226 market, 73, 74, 134, 137 research, 235, route, 59 61, 144, 192 World Heritage, 73, 80, 89, 90, 92, 125, 126, 129, 131, 182, 184, 189, 191, 240 Y Yecla DO, 253