Othello City Business License

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City Clerk s Office 500 E. Main Street Othello, WA 99344 Phone (509) 488-5686 Fax (509) 488-0102 www.othellowa.gov Othello City Business License Bus. Lic. # BIAS # Date Rec d: Rec d by: Please complete the entire form leaving NO line blank, if question is not applicable please insert N/A as response; an incomplete application may be RETURNED. Please use INK only. Thank you. Business Name: Phone #: Mailing Address: P.O. Box or Street & Number City State Zip Code Business Location: Street & number City State Zip Code Business Owner: Name Address City State Zip Code Contact Person: Phone #: 1. Please choose the type of business license you are applying for: Contractor/Service Provider (verify licenses at DOL, L&I and Dept of Rev) Day Care Provider (family daycare or child center) Solicitors Permit (additional forms needed) Home Occupations Utility Occupations Itinerant Merchant Mobile/Stationary Vendor (a drawing of the location will need to be included also) Cabaret License (will need additional forms to be filled out and notarized plus copy of WA valid ID) Regular Business (store, retail, sales, restaurant, beauty salon, dance hall, and any other form of business not listed above) Please describe in detail the type of business: 2. Will there be any alterations or changes to the building/home? Yes No -If yes, please provide drawing on attached page #4 and have you applied for building permit? Yes No 3. Will a new sign be needed for this business? Yes No - If yes, have you applied for a sign permit? Yes No 4. Have you registered with WA State Dept. of Licensing for a UBI or Master License? Yes No -If no, file with L & I at (509) 764-6900 or on-line at http://www.access.wa.gov prior to returning this application 5. Do you have a current WA State Contractor License number? Yes # - No If, you do NOT have a current License you must contact Labor and Industries at 764-6900 to acquire one. 6. Date of vehicles last L&I Inspection? Is the L & I Sticker posted and current? - If no, contact L &I for an inspection (509)764-6921 prior to submitting the application.

7. Please attach copies of MSDS sheets for any chemicals to be stored onsite that exceed 5 gallons. 8. Per O.M.C. 4.04.95 if your application is for a mobile or stationary vendor attach a copy of your current Adams County Health Dept. Permit. - If you do not have one, please contact Adams County Health Dept. at (509) 488-2031 prior to returning this application 9. What is the maintenance & disposal program for your grease interceptor or oil/water separator system? **** O.M.C. 12.12.150 Viscous materials not to be discharged. No person shall discharge or cause to be discharged into the public sewer system any flammable or explosive liquid, solid or gas, any garbage not properly shredded, any ashes, cinders, sand, mud, oil, grease, straw, shavings, metal, glass, rags, feathers, tar, plastics, wood, or any other solid or viscous substance capable of causing obstruction to the flow in sewers or other interference with the proper operation of the sewage treatment plant; provided, that waste fluids containing minute portions of commercial petroleum oils may be discharged into the public sewer system after the installation of a grease trap inspected and approved by the superintendent. (Ord. 164 502, 1955). 10. Do you have a current Adams County Health Dept. Permit to haul wastewater, grease, or septic? -If yes, please list approved site (s) -If no, contact Adams County Health District at (509) 331-2031 prior to returning application. *** This is mainly for commercial haulers. 11. If you are a Daycare Provider, submit a copy of your active WA State DSHS License with this application. -If you do NOT have a DSHS License please contact DSHS at (509) 764-5725 to acquire one prior to returning this application. 12. Only, if applicable, attach a copy of the PROPERTY owner s consent or lease agreement for occupancy. 13. Have you applied for a Spirits/Beer/Wine License with the Washington State Liquor Control Board? No Yes If yes, please submit a copy of your current Washington State Liquor License. 14. Will there be: Music, Singing, Dancing or other similar Entertainment? Yes No - If Yes: Please choose the option of a Cabaret License as per O.M.C. 4.28.010 (3)(e) and also Regular Business option. This city license will be a combination of both with the total of $575.00 per year. 15. Please list 2 names & phone numbers of people to contact in the event of an emergency. Name Phone Number Name Phone Number FEES: -Full year, valid through March 31st $80.00 -Clubs, Dine & Dance, Taverns, Pool Halls $125.00 - ¾ Year, valid April 1st thru June 30th $60.00 etc. selling beer, wine & spirits to be consumed on the premises. - Half Year, valid July 1 st thru September 30 th $40.00 -Cabaret License, valid through December 31 s $450.00 - ¼ Year, valid from Oct. 1 st thru Dec. 31 st $20.00 - Per Occurrence $50.00 ALL LICENSES ISSUED ARE VALID THROUGH DECEMBER 31ST FEES: -Solicitor Application Fee $100 -Parent Company will follow the same prices as listed above Othello Municipal Code: 4.08.030 Investigation and fee provides for a nonrefundable investigation fee of one hundred dollars shall be paid to the city by each applicant for a solicitor s permit. The fee shall be paid to the city clerk for deposit in the general fund and used to defer the cost of any investigation made of the applicant. If approved, the investigation fee will be considered the fee for the approved permit. Fingerprinting costs are included in the applicant review fee.

NEW BUSINESS DATA SHEET IN EXISTING BUILDING (ONLY NEEDED FOR BUSINESS LOCATION ESTABLISHED WITHIN CITY LIMITS) Primary Use Secondary Use Is Occupancy count posted, if so what is the # What is the % of Revenue generated by the business from: Food % Beverage % Service % Other % Please explain Number of Employees Office Space Square footage Public area square footage Number of: Tables Chairs Booths for public use Inside storage space square footage Restrooms: Men s Sq. ft. # of Toilets Urinals Woman s sq. ft. # of Toilets Upstairs, basement, or mezzanine sq. ft Total Building heated space sq. ft. Describe any non-cosmetic changes proposed for the building space Lot size sq. ft. Building Size ft. Wide ft. Deep ft. Height Number of parking spaces: Surfaced off street Handicap Graveled off right of way Main vehicle access from street, Secondary access from street Outside storage area sq. ft. Fenced? Yes No Outside fenced storage area sq. ft. Describe any non-cosmetic changes proposed to the exterior/lot area Describe any work within 13ft. of curb Will the business be or does the building have any of the following: Conditioned makeup/ fresh air intake Kitchen Serving cooked food Preparing food Food prep area Indirect wastes On site septic Grease interceptor Back flow device Irrigation system Water booster pumps Onsite storm water management Public sidewalks along curb Wastewater other than from bathrooms Fire or smoke alarm system Fire suppression system in cooking hood Knox box for fire department key access Fire sprinklers Explosive or hazardous materials Zero set back/firewalls Built prior to 1960 Built after 1980 Tenant/smoke walls Freight unloading area Is the building handicapped accessible Yes No Unsure Lighted exit signs Self-supporting pole sign Any exit door swing into room Push/panic hardware on exit doors Dance floor area Band/disc jockey/ karaoke activities/mechanical devices Dancing/singing Entertainment/music Adult entertainment Washington State Liquor License I swear to be best of my knowledge the above information to be true and accurate SIGNATURE Do NOT submit payment. BUSINESS LICENSES ARE NON-TRANSFERABLE TO OTHER LOCATIONS DATE

Please provide a drawing, include measurements, which shall depict the following: 1. The portion of the property to be occupied by the business, include location of tables & chairs if any. 2. The portion of the property to be used for parking. 3. The location of driveways providing ingress (entrance) and egress (exit) to the property. 4. The location of other existing buildings and structures located on the property. 5. Location of the nearest public and/or employee restroom to be used by the business.

PROPERTY OWNER S CONSENT I acknowledge that I am authorizing the property to be used for conducting business, and therefore understand the Othello Municipal Code 4.04.070 Termination or refusal of service for utilities which states: The city shall have the power and authority to terminate or deny water and sewer utility service to any property upon a determination by the city administrator that any of the violation contained in Othello Municipal Code Section 12.36.010 have occurred. This means that if the renter or business owner does NOT pay his/her licensing bill, then the unpaid bill is subject to the utility service being SHUT OFF. I, Owner of real property Property Owner(s) Name(s) located at Address of Rental Property Othello, WA do hereby authorize, to operate. BY: Signature Print name Property Owner s Physical Address Property Owner s Mailing address Property Owner s Phone Number Date

FOR OFFICE USE ONLY Please initial and circle if approved. If denied, please provide compliance requirements. Public Works Director Adams County Fire District No. 5 Othello Police Department Community Development Director: Approved / Denied by: City Inspector: Approved / Denied by: Date: Comments: Date: City Clerk s Office Additional Comments: Date: Bus. Lic. Fee: